It was Chinese New Year on Sunday. We decided to do Chinese hotpot for supper. We had it lots in Taiwan especially at New Years. It is so yummy, I can't believe I've waited so long to have it again here in Canada. I had to research out some of the ingredients as it has been several years. Luckily we have a Chinese food market close to home. I couldn't remember what kind of sauces we used in Taiwan. I found some XO satay sauce and then we used hoisin sauce and chili paste. Our hotpot was pretty tasty but I think we'll have to do it a few more times to perfect our "secret sauce". And next time we will definitely be inviting friends over to share. We had way too much food but it was fun! Dean really enjoyed it... Emerson not so much :)
